Goorsha Menu

Sambusa

Crispy pastry stuffed with lentils, onions, garlic, and jalapeños. Served with Deko sauce.

Kitfo Goorsha

Minced beef tartar seasoned with mitmita, cardamom, ayeb, and Goorsha’s spiced butter, served on a bed of spinach wrapped in injera.

Kekel

Savory lamb leg soup flavored with garlic, onions and Goorsha’s special seasoning. Served mild or hot.

Kashka

Steamed corn bread layered with sautéed collard greens and short ribs.

Timatim Salad

Ethiopian-style salad made with tomatoes, onions and jalapeño peppers.

House Salad

Mix of lettuce, tomatoes, onions, jalapeños and cilantro tossed with Goorsha’s house dressing.

Sinig Karya

Jalapeños stuffed with tomatoes and onions, seasoned with black pepper, salt, lime and olive oil.

Beet Root Salad

Fresh cubed beets mixed with tomatoes, onions, jalapeños and cilantro tossed in a lime and olive oil dressing.

Azifa

Whole lentils seasoned with onions, mustard powder, jalapeños and olive oil.

Zilzil Alecha

Strips of savory beef stew seasoned with turmeric, garlic, onions and ginger.

Awaze Tibs Beef

Tender pieces of meat (Rib Eye/Lamb), cooked with Goorsha's seasoned pepper sauce, tomatoes, garlic, onions and jalapeños.

Goden Tibs

Short ribs sautéed with onions, garlic, jalapeños and Goorsha’s special seasoning.

Zilzil Key Wot

Strips of savory beef stewed with berbere, garlic, onions, cardamom and ginger.

Zilzil Tibs Beef

Lean beef/ Lamb strips sautéed in Goorsha's seasoned butter, mixed with onions, garlic, and jalapeños.

Kitfo

Minced steak tartar seasoned with mitmita, cardamom and Goorsha’s seasoned butter.

Zilbo

Chopped collard greens and beef short ribs sautéed with onions, garlic and ginger.

Lamb Tibs

Lamb Awaze Tibs

Qubed lamb sautéed in Goorsha's seasoned butter, mixed with onions, garlic and finished with Goorshas awaze

Doro Wot

Chicken stewed in a berbere sauce with garlic, onions, cardamom and ginger. Served with one chicken leg and a hard-boiled egg.

Doro Tibs

Strips of tender chicken sautéed with Goorsha's seasoned pepper sauce, tomatoes, garlic, onions and jalapeños.

Kik Alecha

Yellow split pea stew seasoned with turmeric, onion, garlic, ginger and garnished with sliced jalapeños.

Gomen

Chopped collard greens cooked with onions, garlic, and garnished with sliced jalapeños.

Yemisir Kik

Red lentils stewed in berbere, onions, ginger and garlic.

Tekil Gomen

Fresh cabbage, carrots, and potatoes sautéed with turmeric, onions, garlic, and garnished with sliced jalapeños.

Metin Shiro

Ground chickpea stew seasoned with Goorsha's special spice blend.

Fosolia

Green beans and carrots mixed with a rich tomato sauce sautéed in onions, jalapeños and herbs.

Vegan Options

Choose 3: Kik Alecha | Gomen | Yemisir Kik | Tekil Gomen | Metin Shiro | Fosolia